A restaurant designed
to be shared.
Cherryfish was built for gathering — charcoal-grilled small plates, hand-cut nigiri, craft cocktails, and an atmosphere that moves between intimate and electric. Whether you're planning a rehearsal dinner, a company offsite, or a full weekend buyout, Chef Marcus Twilegar and our team will shape the menu, the flow, and the room to your occasion.
Semi-private seating for parties of 13 to 30. Family-style menus featuring our signature shares, sushi rolls, and charcoal-grilled mains. Dedicated service throughout the evening.
Reserve the full patio or the full indoor dining room for your group. Patio-side with fire pits, or indoor dining with a view into the kitchen. Ideal for wedding welcome dinners, corporate entertaining, and launch events.
Take over all of Cherryfish — indoor, patio, bar, and private dining room. Custom menu design, dedicated event lead, flexible timing outside of standard service hours.
Family-style, passed canapés, plated courses, sushi station, or a curated tasting. We'll design around dietary needs, the time of year, and what you're celebrating. Cocktail packages and sommelier-curated wine pairings available.
Private Events Inquiry
Tell us about your event and we'll get back to you within one business day. You can also reach us directly at info@cherryfishsd.com or (858) 788-3000.